Alcoholic Drinks Market in Iran

mash Arak (especially Aragh Sagi) made from various kinds of fruit based liqueurs as well as from wine is commonly produced as moonshine. Its underground production practices have resulted in deaths from contaminants. Also because of the danger of carrying Arak in Iran (as a forbidden drink in Islam) or simply the difficulty of finding it, some use pure Ethanol made for chemical uses which increases the chance of alcohol poisoning.