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, chosen by the guest chef. At the end of preparation, the dishes were submitted to the judgment of the chefs who gave a score from 1 to 10. At the end of the first test, in the second leg the cook from the other region had to choose the dish of the challenging region and make his own revisiting.
Hooman Soltani , winner of Italian cuisine competition
, chosen by the guest chef. At the end of preparation, the dishes were submitted to the judgment of the chefs who gave a score from 1 to 10. At the end of the first test, in the second leg the cook from the other region had to choose the dish of the challenging region and make his own revisiting.